A detoxifying green tea blend packed full of antioxidants as well as supporting the liver.
Organic ingredients: Green tea, dandelion leaf, peppermint, calendula, nettle and varigated thistle seed.
Brew instructions: Place 1 teaspoon of tea per cup (250ml) in an infuser, tea bottle or teapot, boil kettle, allow water to cool for 3 minutes. Pour over leaves and let steep for 2-3 minutes and enjoy!
Handmade in Melbourne