Our Breastfeeding Tea is a blend thoughtfully crafted to provide essential nutrients to support and enhance milk supply for nursing mothers.
Fenugreek: An ancient herb with a rich history, fenugreek is known for its high iron content and a variety of uses.
Fennel Seeds: These seeds are aromatic and versatile, with a range of culinary and traditional applications.
Caraway Seeds: Tiny yet flavourful, caraway seeds are known for their distinctive earthy anise flavour.
Lemon Verbena: A delightful herb with a refreshing citrusy note, lemon verbena adds a unique touch to this blend.
Blessed Thistle: This herb has been used for various purposes over the years and brings its own special qualities to the blend.
Proudly Australian made and owned. All blends are hand-blended and packaged by the Organics for Lily team in Queensland, Australia. Made using the highest quality local and internationally sustainably-sourced certified organic ingredients
Our Breastfeeding Tea is a supportive choice for nursing mothers. Enjoy the blend as part of your daily routine to help meet your unique needs during this special time.
Directions: Place 1 teaspoon of tea per cup (250ml) in your choice of infuser, tea bottle or teapot – allow boiling water to cool for 3 minutes. Pour over and let steep for 2-3 minutes. Drink 1-4 cups daily | Handmade in QLD, Australia.