Allow us to take you on a journey to the heart of tea culture with our classic English Breakfast blend. Revered worldwide and cherished for generations, this tea needs no introduction – it’s a true embodiment of tea tradition and comfort.
Certified Organic: Our English Breakfast tea is sourced from the lush tea gardens of Sri Lanka and holds the prestigious certification of being organic. This ensures that you not only experience the finest flavours but also contribute to a sustainable and eco-friendly tea culture.
Full-Bodied Perfection: Every cup of our English Breakfast tea is an invitation to savour the rich, full-bodied goodness that this blend is renowned for. Its robust character awakens your senses, making it the ideal choice to kickstart your day.
Perfect with Milk and Sugar: While English Breakfast tea is exceptional on its own, it truly shines when paired with a dash of milk and a touch of sugar. The result? A heavenly, comforting brew that has delighted tea enthusiasts for centuries.
Tradition Meets Elegance: Pouring a cup of our English Breakfast tea is like pouring a piece of tradition into your teacup. Whether you’re enjoying a quiet moment of reflection or sharing tea with loved ones, it adds an air of timeless elegance to every occasion.
Sourced with Care: We take pride in sourcing our tea leaves from the idyllic tea estates of Sri Lanka, where a combination of pristine nature and expert craftsmanship results in tea that truly stands apart.
Proudly Australian made and owned. All blends are hand-blended and packaged by the Organics for Lily team in Queensland, Australia. Made using the highest quality local and internationally sustainably-sourced certified organic ingredients
Experience the charm and grace of English Breakfast tea like never before. Order your certified organic blend today and elevate your tea ritual to a new level of sophistication.
Directions: Infuse 1 teaspoon with boiling water and steep for 5-10 minutes and enjoy! | Handmade in QLD, Australia.